Chinese Cabbage Sprouting Seed – 2.5 Lbs – Perfect for Edible Seeds, Gardening, Hydroponics, Growing Salad Greens, Sprouts & Food Storage

February 23, 2010 by  
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2.5 Lb. Bag of Chinese Cabbage sprouting seed. These provide lots of vitamin A and C, minerals and when exposed to light are high in chlorophyll. Do not sprout for too long or they will taste bitter.

Organic Fenugreek Sprouting Seeds -5 Lbs- Seeds for Planting, Hydroponics, Growing Sprouts, Grinding For Spices & More.

February 13, 2010 by  
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Fenugreek from the Orient is considered an herb and can also make herb tea that dissolves mucous.Sprouts do the same thing as well as providing other natural enzymes and nutrients. The Fenugreek seed can be sprouted. Fenugreek can also be made into a tea or taken in capsule form and is an herb. The fenugreek side effects include increased testoster[Read More]

Indoor Hydroponics: Propagation – A Guide to Germinating Seeds, Taking Cuttings and Hardening-off Prior to Planting

January 31, 2010 by  
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Organic Broccoli Sprouting Seeds -5 Lbs- Organic- Edible Seed, Gardening, Hydroponics, Growing Salad Sprout & Food Storage- Brocolli Sprouts Contain Sulforaphane

November 13, 2009 by  
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5 Lb. Nitro-Packed Can of Certified Organic Brocolli sprouting seed. Broccoli sprouts have just recently become popular after it was discovered that they abound with the amazing cancer-fighting phytochemical, sulforaphane. Research studies have shown that they contain 50 times more sulforpohane than fresh broccoli. What's more, they contain gluco[Read More]

Organic Alfalfa Sprouting Seed- 5 Lbs – Organic – High Sprout Germination- Edible Seeds, Gardening, Hydroponics, Growing Salad Sprouts, Planting, Food Storage & More

November 12, 2009 by  
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Organic Alfalfa Sprouting Seeds - One of the most popular, nutritious & delicious of all sprouting seeds. Alfalfa sprouts are very tasty, with a sweet, nut-like flavor. Alfalfa sprouts are what people typically think of when you mention sprouts. They are the ones you commonly see at a salad bar. Rich in phytochemicals, they protect against cancer,[Read More]

Chinese Cabbage Sprouting Seed – 5 Lbs – Perfect for Edible Seeds, Gardening, Hydroponics, Growing Salad Greens, Sprouts & Food Storage

November 12, 2009 by  
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5 Lb. Nitrogen Packed Can of Chinese Cabbage sprouting seed. These provide lots of vitamin A and C, minerals and when exposed to light are high in chlorophyll. Do not sprout for too long or they will taste bitter.

Organic Radish Sprouting Seeds -30 Lbs- Radish Seed for Sprouting Sprouts, Cooking, Soup, Food Storage, Hydroponics, Gardening & More

November 11, 2009 by  
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Radish sprouts are high in vitamins A, B-1, B-6 and C, folic and pantothenic acids, niacin, potassium, iron and phosphorous. When exposed to light, they turn light green with chlorophyll. They sprout well with other seeds and make a spicy addition to any vegetable dish. Vitamins A, B, C, E and K Calcium, Iron, Magnesium, Phosphorus, Potassium, Zinc[Read More]

Organic Red Clover Sprouting Seeds -5 Lbs- Red Sweet Clover Seed for Sprouting, Gardening, Salad Greens, Hydroponics, Edible Seed, Food Storage & More

November 5, 2009 by  
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5 Pounds of Certified Organic Clover Sprout Seeds. Nitro-Packed for long shelf life. Clover sprouts turn green with chlorophyll when exposed to light. They add a zestful taste to salads and other dishes and sprout well with other seeds.

Organic Alfalfa Sprouting Seed- 35 Lbs – Organic – High Sprout Germination- Edible Seeds, Gardening, Hydroponics, Growing Salad Sprouts, Planting, Food Storage & More

November 2, 2009 by  
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Organic Alfalfa Sprouting Seeds - One of the most popular, nutritious & delicious of all sprouting seeds. Alfalfa sprouts are very tasty, with a sweet, nut-like flavor. Alfalfa sprouts are what people typically think of when you mention sprouts. They are the ones you commonly see at a salad bar. Rich in phytochemicals, they protect against cancer,[Read More]

Organic Radish Sprouting Seeds -5 Lbs- Radish Seed for Sprouting Sprouts, Cooking, Soup, Food Storage, Hydroponics, Gardening & More

October 14, 2009 by  
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Radish sprouts are high in vitamins A, B-1, B-6 and C, folic and pantothenic acids, niacin, potassium, iron and phosphorous. When exposed to light, they turn light green with chlorophyll. They sprout well with other seeds and make a spicy addition to any vegetable dish. Vitamins A, B, C, E and K Calcium, Iron, Magnesium, Phosphorus, Potassium, Zinc[Read More]

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